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Davis & Waddell Asia One Carbon Steel Wok with Handle 35cm
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Davis & Waddell Asia One Carbon Steel Wok with Handle 35cm

Davis & Waddell Asia One Carbon Steel Wok with Handle 35cm

The Davis & Waddell Carbon Steel Stir-Fry Wok is designed for high-temperature cooking, ideal for stir-frying, searing, and deep-frying. Its gauge ensures rapid heating, sealing in nutrients and flavours. The glaze wax-treated carbon steel simplifies seasoning, requiring only a wash, heat, and oil process before use. Acacia wood handles provide a stylish and ergonomic grip, with a helper handle for added control. Suitable for various stovetops, including gas, halogen, induction, radiant, and solid hotplates. Hand wash recommended to maintain the wok's quality.

Features

  • Carbon steel construction for superior heat retention
  • Glaze wax coating simplifies seasoning process
  • Acacia wood handles with helper handle for enhanced control
  • Compatible with multiple stovetops: gas, halogen, induction, radiant, and solid hotplates

Specifications

  • Capacity: 4.9L
  • Material: Carbon steel with glaze wax coating, acacia wood handles
  • Dimensions: L 57cm x W 35cm x H 18cm 
  • Weight: Approximately 1.68 kg
  • Colour: Silver wok with natural wood handles
  • Designed in: Australia
  • Made in: China

Care

  • Hand wash only; dry thoroughly; do not soak overnight; store in a dry, well-ventilated area
$14.98

Original: $49.95

-70%
Davis & Waddell Asia One Carbon Steel Wok with Handle 35cm

$49.95

$14.98

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Davis & Waddell Asia One Carbon Steel Wok with Handle 35cm - Image 2

Davis & Waddell Asia One Carbon Steel Wok with Handle 35cm

The Davis & Waddell Carbon Steel Stir-Fry Wok is designed for high-temperature cooking, ideal for stir-frying, searing, and deep-frying. Its gauge ensures rapid heating, sealing in nutrients and flavours. The glaze wax-treated carbon steel simplifies seasoning, requiring only a wash, heat, and oil process before use. Acacia wood handles provide a stylish and ergonomic grip, with a helper handle for added control. Suitable for various stovetops, including gas, halogen, induction, radiant, and solid hotplates. Hand wash recommended to maintain the wok's quality.

Features

  • Carbon steel construction for superior heat retention
  • Glaze wax coating simplifies seasoning process
  • Acacia wood handles with helper handle for enhanced control
  • Compatible with multiple stovetops: gas, halogen, induction, radiant, and solid hotplates

Specifications

  • Capacity: 4.9L
  • Material: Carbon steel with glaze wax coating, acacia wood handles
  • Dimensions: L 57cm x W 35cm x H 18cm 
  • Weight: Approximately 1.68 kg
  • Colour: Silver wok with natural wood handles
  • Designed in: Australia
  • Made in: China

Care

  • Hand wash only; dry thoroughly; do not soak overnight; store in a dry, well-ventilated area

Product Information

Shipping & Returns

Description

The Davis & Waddell Carbon Steel Stir-Fry Wok is designed for high-temperature cooking, ideal for stir-frying, searing, and deep-frying. Its gauge ensures rapid heating, sealing in nutrients and flavours. The glaze wax-treated carbon steel simplifies seasoning, requiring only a wash, heat, and oil process before use. Acacia wood handles provide a stylish and ergonomic grip, with a helper handle for added control. Suitable for various stovetops, including gas, halogen, induction, radiant, and solid hotplates. Hand wash recommended to maintain the wok's quality.

Features

  • Carbon steel construction for superior heat retention
  • Glaze wax coating simplifies seasoning process
  • Acacia wood handles with helper handle for enhanced control
  • Compatible with multiple stovetops: gas, halogen, induction, radiant, and solid hotplates

Specifications

  • Capacity: 4.9L
  • Material: Carbon steel with glaze wax coating, acacia wood handles
  • Dimensions: L 57cm x W 35cm x H 18cm 
  • Weight: Approximately 1.68 kg
  • Colour: Silver wok with natural wood handles
  • Designed in: Australia
  • Made in: China

Care

  • Hand wash only; dry thoroughly; do not soak overnight; store in a dry, well-ventilated area

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